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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

ABC PANINI Recipe

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This recipe for ABC PANINI is from Bennett's & Beyond: A Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 large slices sourdough bread
6 slices bacon (cooked & drained)
4 slices cheddar cheese
1 medium Granny Smith apple, cored, peeled, sliced
1 c mayo
1 med red onion chopped and roasted until tender
Directions:
Directions:
Preheat griddle. Mix together onion and mayo for a spread. Butter one side of sourdough bread - on all four slices. You will be making two sandwiches. Add butter side down onto griddle. Stack each as follows: 2 slices of cheddar cheese; 3 slices bacon; 3 slices apple. Spread onion and mayo mixture on the non-buttered side of the remaining slices of sourdough bread, and add as the top of sandwich. Flip sandwiches when brown. Add a heavy pan to the top of the sandwich to press down and cook easier.
Number Of Servings:
Number Of Servings:
2
Personal Notes:
Personal Notes:
This was absolutely great. Enjoy

 

 

 

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