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Chicken Quesadillas Recipe

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This recipe for Chicken Quesadillas, by , is from THE JONES FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Doris Jones Sturgill

Category:
Category:

Ingredients:  
Ingredients:  
1 can drained Member's Mark Premium Chicken Breast in water
1 can drained Rotel Diced Tomatoes and Green Chilies
8oz. Sargento Shredded Four Cheese Mexican
6 oz. Flour Tortillas

Directions:
Directions:
Drain chicken. Place in a medium mixing bowl and flake. Add Rotel diced tomatoes and green chilies to chicken. Mix in shredded Mexican cheese and blend. In a large skillet over medium low heat, place one tortilla with 1/2 cup of chicken blend. Spread mix over tortilla and cover with a second tortilla. Heat until cheese is melted turning once

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
10 min.

 

 

 

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