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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Fudge Recipe

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This recipe for Fudge is from Harris Western Center Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 c. sugar
1 sm. can Carnation Milk
80 sm. or 10 lg. marshmallows
1 stick margarine
3/4 tsp. vanilla
1 sm. pkg. chocolate chips
pinch of salt
1 c. nuts (optional)

Directions:
Directions:
Cook sugar, milk, marshmallows, vanilla, salt, and margarine in heavy saucepan for 6 minutes. Pour hot mixture over chocolate chips in large bowl. Beat until well blended and creamy. Pour into an 8 x 8 pan. Cut desired size of squares.

 

 

 

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