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Ham and Scalloped Potatoes Recipe

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This recipe for Ham and Scalloped Potatoes is from The Crawford Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6-8 slices of ham
8-10 medium potatoes, thinly sliced
2 onions, thinly sliced
salt to taste
pepper to taste
1 cup grated cheddar cheese
1 can cream of celery or mushroom soup
paprika
Directions:
Directions:
Put half of ham, potatoes and onions in slow cooker. Sprinkle with salt, pepper and cheese. Repeat layers. Spoon soup over top. Sprinkle with paprika. Cover. Cook on low 8-10 hours or high for 4 hours.
Number Of Servings:
Number Of Servings:
6-8
Personal Notes:
Personal Notes:
Add milk if you like it soupier.

 

 

 

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