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Easy String Bean Casserole Recipe

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This recipe for Easy String Bean Casserole, by , is from Good Eats, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda

Category:
Category:

Ingredients:  
Ingredients:  
3 cans of French-style string beans (drained pretty well, but leave a little liquid)
2 cans Campbell’s cream of mushroom soup
1 big can French-fried onion rings

Directions:
Directions:
Mix the string beans, soup, and half the onions in a large casserole:

Bake about 35 minutes at 350 degrees. Sprinkle on the rest of the can of onion rings and bake another 5-10 minutes. Be sure the casserole is bubbling hot, but don’t burn the onion rings on top. This makes a big recipe—adjust according to your needs.

 

 

 

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