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Salads: Hot Chicken Salad Recipe

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This recipe for Salads: Hot Chicken Salad, by , is from Good Eats, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Anna

Category:
Category:

Ingredients:  
Ingredients:  
2 cups diced, cooked chicken
2 cups diced celery
1/2 cup chopped almonds
1/2 t. salt
2T grated onion
1/2 cup mayo
3/4 cup sour cream
1 T lemon juice
1/2 cup grated cheddar
1 cup crushed potato chips

Directions:
Directions:
Combine all but potato chips and cheddar. Add chips / cheddar on top and bake at 450 degrees for 15 minutes.

Personal Notes:
Personal Notes:
This recipe is technically my mom's but she's letting me steal it for contribution because it's one of my favorites. This is another main dish salad.

 

 

 

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