Click for Cookbook LOGIN
"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Potato Soup Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Potato Soup is from Harris Western Center Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4-5 lg. potatoes - peeled and cubed
1 med. onion - diced
1 pkg. frozen broccoli
1 carrot - grated
half and half
small box Mexican Velveeta - cubed
salt to taste
pepper to taste
Directions:
Directions:
Boil potatoes and other veggies until potatoes are cooked. Drain off most of the liquid. Add Velveeta and allow to melt. Add half and half until desired consistency is reached. Salt and pepper to taste.
Personal Notes:
Personal Notes:
This soup is great with whipped cream cheese for a richer taste and texture!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

163W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!