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Kids Deserts/Monkey Cup Cakes Recipe

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This recipe for Kids Deserts/Monkey Cup Cakes, by , is from Moma's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Moody

Category:
Category:

Ingredients:  
Ingredients:  
1 pk chocolate cake mix
1 can chocolate frosting
24 vanilla wafers
black and red decorating gel
48 pastel blue and green M&M's
12 peanut butter cookies (peanut shaped).

Directions:
Directions:
Prepare and bake cake batter according to pk. directions for cupcakes.
Set aside 1/4 C of frosting. Frost cupcakes with remaining frosting. With a knife, cut wafers in half.
Place a wafer on each cup cake, for face. Add dots of black gel for nostrils, red gel draw a mouth., under the 2 nostrils on the wafer.
Place M&M's above the wafers for add dots of black gel for pupils. Using reserved frosting and star tip on icing bag to draw hair. Carefully separate sandwich cookies, and cut in half, position one on each side of cupcake for ears.

 

 

 

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