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Chocolate Cherry Cake Recipe

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This recipe for Chocolate Cherry Cake, by , is from Lewis Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Kara Anderson

Category:
Category:

Ingredients:  
Ingredients:  
Cake:
1 box chocolate cake mix
3 eggs
1 can cherry pie filling

Frosting:
1 c. sugar
5 T. butter
1/3 c. milk
1 c. chocolate chips

Directions:
Directions:
Combine cake mix, eggs, and pie filling. Mix until well blended. Pour into greased 9x13 pan. Bake at 350 for 25-40 minutes or until cake springs back when slightly touched. Frost when cool.

In small saucepan, combine sugar, butter, and milk; bring to a boil, stirring constantly and cook 1 minute. Remove from heat; stir in chocolate chips until melted and smooth. Immediately spread over cake. Frosting will become firm quickly.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
5 minutes

 

 

 

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