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Percolator Punch Recipe

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This recipe for Percolator Punch, by , is from Harris Western Center Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Angela Golson-Rankin, TX

Category:
Category:

Ingredients:  
Ingredients:  
1 (64oz.) jug of cranberry cocktail juice
1 (46oz.) can of pineapple juice
1/4 - 1/2 c. brown sugar
2 cinnamon sticks - broken in half
6-7 whole cloves

Directions:
Directions:
Pour juices into a 24 cup percolator. Fill with water up to the 24 cup line.
In the basket, add brown sugar, cinnamon, and cloves and perc away!

Personal Notes:
Personal Notes:
Always a Christmas time favorite. This is wonderful to serve alongside coffee time for those who do not take coffee.

 

 

 

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