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Church Barbeque Beef Recipe

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This recipe for Church Barbeque Beef is from The Mai Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 pounds Beef Chuck Roast
2 Onions
1 cup Vinegar
2 tablespoons Lemon Juice
1 tablespoon Worcestershire Sauce
1/2 cup Ketchup
1/4 cup Mustard
1/2 cup Liquid Smoke
1/4 cup Brown Sugar
Directions:
Directions:
1. Slice onions into rings.
2. Place beef in roaster pan.
3. Place onion rings over beef roast.
4. Mix rest of ingredients and pour over beef.
5. Bake at 250 degrees, covered, for 8 hours.
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
8 hours 30 mins

 

 

 

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