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"Those who forget the pasta are condemned to reheat it."--Unknown

Heather's Potatoes Recipe

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This recipe for Heather's Potatoes is from The Mai Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pounds Potatoes
16 ounces Sour Cream
1/2 cup Onion
1 can Cream of Chicken Soup
2 cups Shredded Cheddar Cheese
1/4 cup Butter
2 cups Corn Flakes
Directions:
Directions:
1. Preheat oven to 350 degrees.
2. Lightly grease a 3qt baking dish.
3. Julienne or dice potatoes.
4. Chop onion.
5. Mix potatoes, sour cream, onions, soup, and cheese in a large bowl and pour into baking dish.
6. Melt butter and mix with corn flakes
7. Sprinkle corn flakes on top.
8. Bake at 350 for 1 hour.
Personal Notes:
Personal Notes:
Heather is a friend of mine who is a home-ec teacher. One of the recipes she makes with her students, so its definitely easy, and as someone who gets to enjoy the fruits of her students labor--definitely delicious!

 

 

 

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