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White Chili Recipe

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This recipe for White Chili is from The Mai Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb Dry White Northern Beans
5 1/4 cups Chicken Broth
2 Cloves Garlic (minced)
1 White Onion (chopped)
1 Tbsp Pepper
1 tsp Salt
1 Tbsp Oregano
1 Tbsp Cumin
7 oz Green Chilies
5 cups Diced Cooked Chicken Breast
1 3/4 cups Chicken Broth

Directions:
Directions:
1. Soak beans in water to cover 24 hours.
2. Drain.
3. In large kettle, combine beans, 5 1/4 cups chicken broth, garlic, onion, pepper, salt, oregano, and cumin.
4. Simmer, covered, until beans are tender, stirring occasionally.
5. Stir in green chilies, diced chicken, and 1 1/2 cups chicken broth.
6. Cover and simmer for 1 hour.
7. Serve with warmed tortillas.
8. Top with optional condiments: grated cheese, black olives, salsa, avocado, and sour cream.

 

 

 

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