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Champagne Salad Recipe

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This recipe for Champagne Salad, by , is from The Schuldt Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Linda Schleker

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. 8 oz. cream cheese
3/4 c. sugar
1 lg. can crushed pineapple, drained
1 10 oz. pkg. frozen strawberries with juice
2 bananas, sliced
1/2 c. chopped nuts
1 16 oz. cantainer Cool Whip

Directions:
Directions:
Soften and blend cream cheese and sugar. Mix together pineapple, strawberries, bananas, nuts, and whipped topping. Combine with cream cheese mixture. Put into 9 x 13 inch pan and freeze. Serve on bed of lettuce.

 

 

 

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