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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Aunt Susie's Favorite Triple Chocolate Bundt Cake Recipe

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This recipe for Aunt Susie's Favorite Triple Chocolate Bundt Cake is from Breast Cancer 3-Day, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg (4-1/2 oz) Jello Chocolate Instant Pudding Mix
1 pkg chocolate cake mix
1 pkg (12 oz.) semi-sweet chocolate chips
1-3/4 c milk
2 eggs
Directions:
Directions:
Combine pudding, cake mix, milk, & eggs in mixing bowl. Mix by hand until well blended (about 2 minutes) Add chocolate chips. Mix. Pour into greased and floured 12 cup bundt pan. Bake at 350º for 50-55 minutes. Do Not Overbake. Cool in pan 15 minutes; turn onto cooling rack and continue to cool. If desired, dust with confectioner's sugar.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
1/2 hour

 

 

 

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