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SUGAR FREE ICE CREAM Recipe

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This recipe for SUGAR FREE ICE CREAM, by , is from Best of Family & Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
cindy davis

Category:
Category:

Ingredients:  
Ingredients:  
3 lg. pkgs. sugar free pudding (kind to cook)
3 lg. cans skim evaporated milk
2 boxes (8 eggs) Egg Beaters
4 tbsp. liquid sweetener

Directions:
Directions:
Mix well and cook until it begins to thicken, stirring constantly. Remove from heat and cool. Use
hand mixer to beat out any lumps. Refrigerate overnight. Add 2 tablespoons vanilla. Put into
1 gallon freezer bucket and finish filling with 2% milk. Mix well and freeze as usual.
(Don't tell anyone this is sugar free and they won't guess

 

 

 

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