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Lemon Bars Recipe

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This recipe for Lemon Bars, by , is from The Pettis Friends & Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Audrey Pettis

Category:
Category:

Ingredients:  
Ingredients:  
2 c. flour
1 c. butter
1/2 c. powder sugar
4 eggs
2 c. sugar
4 tbsp. flour
1 tsp. baking powder
1/2 tsp. salt
4 tbsp. lemon juice

Directions:
Directions:
Mix together flour, butter, powder sugar and press into 9 x 13 greased and floured pan. Bake 350 for 20 minutes. While first layer is baking, beat eggs, then add sugar, flour, baking powder, salt and lemon juice. When first layer is done baking take out and pour mixture over the baked crust. Bake 350 for 20 - 25 minutes. Sprinkle with powdered sugar over the top when cooled.

 

 

 

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