Click for Cookbook LOGIN
"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Dianne's Cheese Tarts Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Dianne's Cheese Tarts is from The Hucks Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 (8 oz.) packages cream cheese
3/4 cup sugar
1 tsp. lemon juice
1 tsp. vanilla extract
2 eggs
Vanilla Wafers
blueberry or cherry pie filling, canned or fresh fruit of choice
Directions:
Directions:
Beat until light. Place one vanilla wafer in bottom of paper cup. Place paper cups in muffin tins. Fill with cheese batter. Bake 15-20 minutes at 350º. Remove to rack and cool. Top with canned blueberry or cherry pie filling or fresh fruit of your choice. Freeze before adding fruit topping if desired.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

254W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!