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Mushrooms and Asparagus Recipe

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This recipe for Mushrooms and Asparagus is from Smith Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 lb. fresh mushrooms, sliced
1 clove garlic, minced
3 Tbs. butter
1 lb. fresh asparagus
2 tsp. soy sauce
Directions:
Directions:
Saute garlic in butter and add mushrooms, cooking quickly. Remove mushrooms and garlic from pan. Leave excess butter and juices from mushrooms in pan. Place asparagus in pan and cover. Steam until tender, about 6--8 min. Add soy sauce and mushrooms. Heat until mushrooms are of desired serving temperature.
Number Of Servings:
Number Of Servings:
4

 

 

 

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