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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Baked Beans Recipe

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This recipe for Baked Beans is from McCombie Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb white beans
3/4 c brown sugar
1/4 c molasses
1/3 c ketchup
2 tsp salt
1 c tomato juice
1 tsp mustard
3 strips bacon
Directions:
Directions:
Soak beans overnight. Cook beans 1 1/2 hrs until soft but not mushy. Mix all ingredients except bacon with 1 pint of water from beans. Drain beans an place in oven proof casserole dish pour mixture over the beans so they are covered. Spread strips of bacon on top and sprinkle with brown sugar. Bake in 350º oven for 20 to 25 min.

 

 

 

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