Marbled Orange Fudge Recipe

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Category:	Category: Cookies & Candy

Ingredients:	Ingredients: 1 1/2 tsp. plus 3/4 cup butter (no substitutes), divided 3 cups sugar 3/4 cup whipping cream 1 pkg. (10-12 ounces) vanilla or white chips 1 jar (7 ounces) marshmallow creme 3 tsp. orange extract 12 drops yellow food coloring 5 drops red food coloring

Directions:	Directions: Grease a 9 x 13 pan with 1 1/2 tsp. butter. In a heavy saucepan, combine the sugar, cream and remaining butter. Cook and stir over low heat until sugar is dissolved. Bring to a boil; cook and stir for 4 minutes. Remove from the heat; stir in chips and marshmallow creme until smooth. Remove 1 cup and set aside. Add orange extract and food colorings to remaining mixture; stir until blended. Pour into prepared pan. Drop the reserved marshmallow mixture by tablespoonfuls over top; cut through mixture with a knife to swirl. Cover and refrigerate until set. Cut into squares.

Number Of Servings:	Number Of Servings: 2 1/2 pounds

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Marbled Orange Fudge Recipe

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Directions:

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