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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Cranberry Supreme Salad Recipe

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This recipe for Cranberry Supreme Salad is from Memorable Morsels Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (3 oz.) pkg. raspberry-flavored gelatin
2 c. boiling water, divided
1 (16 oz.) can whole-berry cranberry sauce
1 (3 oz.) pkg. lemon-flavored gelatin
1 (3 oz.) pkg. cream cheese, softened
1/3 c. mayonnaise
1 (8.5 oz.) can crushed pineapple, undrained
1 c. whipping cream
1 c. miniature marshmallows
Directions:
Directions:
Dissolve raspberry gelatin in 1 c. boiling water; stir in cranberry sauce. Pour into an oiled 1 1/2 qt. round mold. Chill until partially set. Dissolve lemon gelatin in remaining boiling water; set aside. Beat cream cheese and mayonnaise; gradually add lemon gelatin. Stir in pineapple. Chill until partially set. Whip cream; fold into the lemon mixture. Add marshmallows. Spread on top of the cranberry layer. Chill until set. Makes 12 servings.

 

 

 

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