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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Macaroni and Cheese Recipe

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This recipe for Macaroni and Cheese is from A Taste of Home, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
16 oz cooked macaroni
3 eggs
1 1/2 cups milk
4 cup grated cheese
salt and pepper to taste

Directions:
Directions:
Cook macaroni according to package directions. Mix eggs and milk in a separate bowl. Put 1/3 of the macaroni in a buttered 9X13 glass baking dish. Salt and pepper pasta,sprinkle 1/3 of the cheese on top. Repeat layering 2 more times. Pour egg mixture on top. Cook in the microwave about 30 minutes. Stir after 15 minutes. ( To bake in the oven cover with aluminum foil. Bake at 350 for 45 minutes.) Stays more moist in the microwave.

Number Of Servings:
Number Of Servings:
8 - 10
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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