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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Clam and Sausage Soup Recipe

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This recipe for Clam and Sausage Soup is from The Thomas Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tbs olive oil
8 oz Italian sausage
1 c chopped mushrooms
1/2 tsp minced garlic
1 can petite diced tomatoes
8 oz clam juice
1 10 oz can baby clams
Directions:
Directions:
In large saucepan, pour in olive oil. Saute garlic, sausage and mushrooms. Stir in tomatoes, clam juice and clams. Bring to boil. Spoon into bowls; top with garlic croutons.

 

 

 

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