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Baked Hash Brown Potatoes Recipe

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This recipe for Baked Hash Brown Potatoes is from The Becker-Bird Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 32oz frozen hash browns
1 can cream of chicken soup
1/2 cup diced onion
1 1/2 cup sour cream
2 cups grated cheddar cheese
1 tsp salt
1/2 tsp pepper

topping
3 cups crushed corn flakes
1/2 cup melted butter

Directions:
Directions:
Mix top ingredients pour into 9x13 top with corn flakes. Bake 350º for 45 min. Great side dish!!

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
Always a great holiday side dish, easy and tasty.

 

 

 

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