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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Friendship Bread Recipe

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This recipe for Friendship Bread is from Eagles in the Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup or so of Friendship Bread Starter (see next recipe)
1 cup oil
1/2 cup milk
3 eggs
1 tsp vanilla
2 cups flour
1 cup sugar
1-1/2 tsp baking powder
2 tsp cinnamon
1/2 tsp baking soda
1 - (5.1 oz) box instant vanilla pudding
1/2 tsp salt
1 cup nuts
Directions:
Directions:
In a small bowl, beat eggs and add starter, oil, milk and vanilla. Stir well. In a separate bowl combine the dry ingredients and mix well. Add dry ingredients to wet ingredients. Mix and pour into two well greased and sugared bread pans. Bake at 325º for 1 hour.

 

 

 

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