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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

KILLER BROWNIES Recipe

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This recipe for KILLER BROWNIES is from Nanny's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
14 oz. Kraft Caramels
5 oz. Carnation Evaporated Milk
German chocolate cake mix
3/4 cups melted butter or margarine
6 oz. bag Toll House Morsels
1 cup chopped walnuts, optional
Directions:
Directions:
Bake at 350º

Melt caramels with 1/2 cup evaporated milk.

In a bowl combine; cake mix, 3/4 cups melted butter.1/3 evaporated milk and walnuts (optional).

In 9 x 13 greased pan; spread 1/2 the cake mix mixture. Covering the entire bottom of pan
Bake at 305º for 6 minutes.
Remove, sprinkle chocolate chips over cake. Layer the caramels, spread remainded of cake mix mixture.
Bake 15 more minutes @ 350º.
Remove and cool, cut into squares.
Preparation Time:
Preparation Time:
30 Minutes
Personal Notes:
Personal Notes:
Cut squares small, this is very rich, but fabulous.

 

 

 

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