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Cabernet Sauvignon Sauce Recipe

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This recipe for Cabernet Sauvignon Sauce is from A Collection of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c Cabernet Sauvignon
1/2 c Beef broth
1 T balsamic vinegar
1 T chopped shallots
1 t chopped Italian parsley
Directions:
Directions:
Bring the wine to a bowl in a medium skillet. Cook until reduced by half, about 10 minutes. Add the broth, vinegar, and shallots. Bring to a boil. Cook until reduced by half, 5 minutes. Remove from the heat and add parsley.

 

 

 

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