Click for Cookbook LOGIN
"Hunger is the best sauce in the world."--Cervantes

Green Onion Dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Green Onion Dip is from Generations Cookbook for the Holland & Weese Families , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 carton Sour Cream
1 carton Cottage Cheese
1 pkg. Green Onion Dip Mix [Kroger or other]
1-2 fresh Jalapeņo Peppers
1/2 bunch Green Onions [with tops]
1/2 bunch Cilantro
Salt & Pepper to taste
Directions:
Directions:
In food processor chop Jalapeņo Peppers, Green Onion, Cilantro, then add Sour Cream and Dip Mix. Blend well. Pour into serving container and stir in Cottage Cheese. Chill before serving. If you want it smoother, add Cottage Cheese with Sour Cream.
Personal Notes:
Personal Notes:
I prefer it chunky so I stir in the Cottage Cheese. Serve with veggies, chips or crackers. To make it light - use Light or Fat-free Sour Cream and Cottage.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

440W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!