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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Millionaire Pie Recipe

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This recipe for Millionaire Pie is from Every Day is a Thanksgiving Day!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. powdered sugar (not sifted)
1 stick margarine (well softened)
1 egg
1/4 t. salt
1/4 t. vanilla

2 baked pie shells

1 c. whipping cream
1 c. very well drained, crushed pineapple
1/2 c. chopped pecans
Directions:
Directions:
Cream together the powdered sugar and margarine. Add egg, salt and vanilla. Mix well until light and fluffy. Spread this on the two crusts. Chill.

Whip cream until stiff; blend in the well-drained pineapple and the nuts. Spoon on top of the sugar-margarine mixture and chill again.
Number Of Servings:
Number Of Servings:
12

 

 

 

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