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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Hot Artichoke Dip Recipe

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This recipe for Hot Artichoke Dip is from What's for dinner?, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 jars marinated artichokes, drained and chopped
1 package 10 oz frozen spinach, thawed and drained
1/2 cup sour cream
1/2 cup mayo
1 clove garlic pressed
3/4 cup shredded Parmesan cheese
Directions:
Directions:
Mix all ingredients and cook at 375º for 20-25 min
serve with crackers or Italian bread chunks©
Number Of Servings:
Number Of Servings:
24
Preparation Time:
Preparation Time:
15 min
Personal Notes:
Personal Notes:
from pampered chef

 

 

 

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