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Honey Pecan Squares Recipe

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This recipe for Honey Pecan Squares is from Eagles in the Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 cups all purpose flour
2/3 cup powdered sugar
3/4 cup butter, softened (salted)
1/2 cup firmly packed brown sugar
1/2 cup honey
2/3 cup butter
3 T whipping cream
3 1/2 cup coarsely chopped pecans

Directions:
Directions:
Sift flour and powdered sugar together. Cut butter into mixture until coarse. Press into 13 x 9 baking dish, covering sides up about 1 1/2 inches. Bake at 350º for 20 minutes until lightly browned. Cool. Mix brown sugar, honey, butter, and whipping cream together. Bring to a boil over medium heat. Stir in pecans and pour over prepared crust. Bake at 350º 25 to 30 minutes or until golden and bubbly. Cool completely and cut into 2” squares.

 

 

 

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