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Breakfast Potato Pie Recipe

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This recipe for Breakfast Potato Pie is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg (24 oz) frozen hash browns
1/3 c melted butter
1 c Hot Pepper or Cheddar cheese
1 c Gouda cheese- shredded
1 c crumbled cooked bacon or ham
1/2 c milk or cream
2 eggs
1/4 tsp. season salt
Directions:
Directions:
Grease 10 inch pie pan - Press potatoes between paper towels then press into pie pan to create a crust. Brush with butter. Bake at 425º for 25 min. Remove from oven and fill with layers of cheese and ham or bacon.
Beat milk, salt and eggs, pour over meat and cheese. Bake at 350º for 30-40 min.
Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
Serve with fresh fruit.

 

 

 

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