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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Risty's Flank Steak Marinade Recipe

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This recipe for Risty's Flank Steak Marinade is from The Becker-Bird Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup Soy Sauce
3 T honey
1 1/2 tsp garlic powder
1 1/2 tsp ginger powder
1 1/2 tsp onion powder
3/4 cup vegetable oil
2 - 3 lb trimmed flank steak
Directions:
Directions:
Mix all ingredients together except steak. Pour over meat and marinate at least overnight. Grill to desired doneness.
Personal Notes:
Personal Notes:
Enjoy Admiral Risty Restaurant's flank steak in your own home!

 

 

 

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