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Carol's Christmas Morning Rolls Recipe

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This recipe for Carol's Christmas Morning Rolls is from Cookin' Up an Anniversary Celebration, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. 24 or 36 frozen dinner rolls
2 pkgs. 3 oz. Butterscotch Pudding (NOT Instant)
1/2 c. butter
3/4 c. brown sugar
3/4 tsp. cinnamon
Directions:
Directions:
Arrange frozen rolls in greased 11x13 pan. Sprinkle dry pudding over the rolls. Cook butter, brown sugar, & cinnamon until bubbly. Pour it over the rolls evenly. Cover with foil and leave on the counter overnight.

Bake at 350º for 30 minutes.
Personal Notes:
Personal Notes:
This is something special that McKenna & Molly's Grandma Carol makes on Christmas morning and made for us growing up -- it's super easy to put together fast and they are delicious cinnamon rolls. (P.S. You can have them ANY day, not just on Christmas Day :-)

 

 

 

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