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Belgian Waffles Recipe

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This recipe for Belgian Waffles is from Cookin' Up an Anniversary Celebration, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups flour
3/4 cup sugar
3 1/2 t baking powder
2 eggs, separated
1 1/2 cup milk
1 cup butter, melted
1 t vanilla extract
Directions:
Directions:
In a bowl, combine flour, sugar, and baking powder. In another bowl, lightly beat egg yolks. Add milk, butter, and vanilla; mix well. Stir into dry ingredients just until combined. Beat egg whites until stiff peaks form; fold into the batter. Bake in preheated Belgian waffle iron until golden brown. Makes approximately 10 waffles.

 

 

 

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