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Indian Fry Bread Recipe

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This recipe for Indian Fry Bread is from The Crawford Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups self rising flour
1 tsp baking powder
Hot water
Directions:
Directions:
Mix flour and baking powder very well. Add very hot water to make a dough (approx. 1 2/3 cup). Don't over knead. Let set for 10-15 minutes to rise. Fry in oil 300-350º until golden.

For Indian Tacos, pinch a ball bigger than a golf ball but smaller than a tennis ball and use your thumbs and fingers to flatten it out making it thinner in the middle so when it fries up it makes a slight bowl. Don't play with the dough too much or it will toughen up.
Personal Notes:
Personal Notes:
This is Quanna's recipe and it is excellent.

 

 

 

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