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"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Apple French Toast Recipe

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This recipe for Apple French Toast is from The LILLIAN OSTER COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6T. butter
3 large baking apples
1c. brown sugar
2T. dark corn syrup
1tsp. cinnamon
10 slices of french bread
4eggs
1c. milk
1tsp. vanilla
Directions:
Directions:
Melt butter in fry pan, add sliced apples and cook until tender. Add brown sugar, corn syrup, and cinnamon and cook until sugar is melted. Pour into
9x13 pan. Put bread slices on top. Beat eggs, milk, and vanilla together and pour on top of bread.Cover and refrigerate overnight. Bake at 350 for 35 minutes. Cool for 5minutes, turn over onto seving dish and serve warm.
Number Of Servings:
Number Of Servings:
8-10
Personal Notes:
Personal Notes:
Great for Brunch!

 

 

 

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