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Cheesy Orzo Recipe

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This recipe for Cheesy Orzo is from Eagles in the Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 T. olive oil
1/2 small onion, chopped
2 cloves garlic, chopped
14 oz. chicken broth
2 cups orzo
1/2 cup grated parmesan or romano cheese
Directions:
Directions:
Preheat 8" pot over moderate heat. Add oil, onion and garlic. Sauté for 2-3 minutes. Add broth to pan. Bring to boil. Add orzo. Cover pot and reduce heat to a simmer. Cook 15 minutes until pasta is tender and liquid is absorbed, stirring occassionally. Remove lid and stir in cheese. Season with salt and pepper and herbs.
Personal Notes:
Personal Notes:
Enjoy as a side dish!

 

 

 

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