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Sunshine Pudding Breakfast Casserole Recipe

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This recipe for Sunshine Pudding Breakfast Casserole is from Pine River Senior Center, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. pork sausage
8 eggs, beaten
6 slices of bread
2 cups milk
1-1/2 cups grated cheese
Directions:
Directions:
Cook sausage and drain. Trim crusts off bread and cut into one inch squares. Beat eggs then add bread, milk, cheese and sausage. Place in 9” x 13” baking dish, cover and let sit overnight in refrigerator. Bake at 375 degrees for 30 minutes or until bubbly.

 

 

 

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