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"Hunger is the best sauce in the world."--Cervantes

Red Lobster Cheddar Bay Biscuits Recipe

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This recipe for Red Lobster Cheddar Bay Biscuits is from My Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2c Bisquick
4tblsp cold butter
1 heaping c grated cheddar
1/4 cold milk
1/4tsp garlic powder
TOPPING:
2tblsp melted butter
1/2tsp galic powder
1/4 tsp dried parsley
pinch salt
Directions:
Directions:
Heat oven to 400º
Mix Bisquick w butter using pastry cutter (there should be pieces of butter the size of peas)
By hand, mix in cheese, milk, 1/4tsp garlic pwdr.
Don't over mix
With ice cream scoop drop 1/4c portions of dough onto ungreased cookie sheet
Bake 15-17 min or until biscuit tops are golden
Use brush to spread garlic butter topping on biscuit tops
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
15 min

 

 

 

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