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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Cranberry Orange Scones Recipe

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This recipe for Cranberry Orange Scones is from My Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2c all-purpose flour
1tbsp baking powder
1/2 tsp baking soda
1/4 tsp salt
2tblsp sugar
1tbsp grated orange rind
1/2 c butter, cut into small pieces
2/3 c buttermilk
1c dried cranberries
1tblsp milk
1tbsp sugar
Directions:
Directions:
Preheat overn to 425 deg
Combine first 6 ing; cut in butter with pastry blender until crumbly.
Add buttermilk and cranberries, stirring until moistened
Turn dough out onto a lightly floured surface; knead 5/6 X.
Pat into an 8" circle
Cut circle into 8" wedges and place 1" apart on a lightly greased baking sheet.
Brush with milk and sprinkle with 1 tblsp sugar
Bake at 425 deg for 15 min or until golden brown
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 min

 

 

 

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