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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Apple Bread Recipe

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This recipe for Apple Bread is from The Guinevere Anderson Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick margarine
1 c. sugar
2 beaten eggs
1 tsp. vanilla
2 c. flour
1/2 tsp. salt
1 tsp. soda
2 T sour milk
2 c. freshly chopped apples (peeled)

Topping
3 T flour
3 T sugar
3 T butter
1/2 tsp. cinnamon
Directions:
Directions:
Cream margarine and sugar.
Add eggs, vanilla, flour salt, soda and sour milk.
Add dry ingredients to mild alternately with apples
Grease 9x13 pan and line with waxed paper

Add topping

Bake 1 hour
325º

 

 

 

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