Click for Cookbook LOGIN
"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

English Toffee Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for English Toffee is from The Pou/Perino Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup sugar
1 cup butter
1 small bag Nestle's chocolate morsels
1/2 cup sliced almonds, toasted
Directions:
Directions:
line a 9x13 pan or cookie sheet with wax paper. Toast almonds in 350º oven until golden brown. Chop and set aside.

In medium-sized heavy saucepan, combine sugar and butter over medium high heat. Boil until hard boil, stirring occasionally. Toffee should be dark caramel color. If butter separates from mixture, remove from heat and mix with spoon until incorporated again. Immediately spread in prepared pan, tilting pan to distribute evenly.

Sprinkle semi-sweet morsels over toffee. Wait 5 minutes for chocolate to melt before spreading over toffee. Immediately sprinkle with almonds.

Cover candy with wax paper and place in refrigerator until chocolate is set (10-15 minutes).

Break candy into pieces and store in airtight container.
Personal Notes:
Personal Notes:
Easy and delicious for Christmas tins. Best made on a dry, cool day.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

292W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!