Click for Cookbook LOGIN
"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Marshmallows Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Marshmallows is from The Gaboury Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2c. cold water
3/4c. boiling water
1tsp. vanilla
2c. sugar
1/2tsp. salt
Directions:
Directions:
Boil sugar and boiling water together until syrup tests thread stage (thread forms when syrup is dropped from the edge of silver spoon). Remove from stove. Soften gelatin in cold water. Add to hot syrup and stir until dissolved. Add salt and vanilla. Beat with egg beaters until mixture becomes thick, fluffy and cold. Sprinkle powdered sugar or toasted unsweetened coconut liberally in a 8x4 inch pan. Pour mixture into pan and set in a cool place, not in the fridge. When chilled, use a sharp knife to cut into cubes and roll in more coconut.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

306W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!