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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Baked Ziti Recipe

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This recipe for Baked Ziti is from Faith, Family, and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lbs ziti pasta
1 onion (chopped)
1 lbs ground beef (lean works best)
2 16 oz jars spaghetti sauce
6 ounces sliced provolone or pepper jack cheese
1 1/2 cups sour cream
6 ounces shredded mozzarella cheese
2 tablespoons grated Parmesan cheese
Directions:
Directions:
Preheat oven to 350; Butter a 9x13in baking dish.
Boil large pot of water, add ziti pasta and cook about 8 min, or until cooked.
Brown onion and ground beef in a large skillet over medium heat. Add spaghetti sauce and warm 15 min
Layer: 1/2 of the ziti, provolone cheese, sour cream, 1/2 sauce/mixture, remaining ziti, mozzarella cheese, remaining sauce mixture, and top with grated Parmesan cheese.
Bake for 30 minutes or until cheeses are melted.
Number Of Servings:
Number Of Servings:
10

 

 

 

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