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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Disappearing Marshmallow Brownies Recipe

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This recipe for Disappearing Marshmallow Brownies is from Joyce's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 c. butterscotch chips
1/2 c. butter
1 1/2 c. flour
2/3 c. brown sugar
2 tsp. baking powder
1/2 tsp. salt
1 tsp. vanilla
2 eggs
2 c. miniature marshmallows
2 c. chocolate chips
1/2 c. nuts

Directions:
Directions:
Melt butterscotch chips and butter over medium heat, stirring constantly. Remove from heat. Cool to lukewarm. Add flour, brown sugar, baking powder, salt, vanilla and eggs. Fold marshmallows, chocolate chips and nuts into butterscotch mixture, about 5 strokes. Spread in prepared pan. Bake 350º for 25 to 30 minutes. Center will be jiggly. Do not over bake.

 

 

 

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