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French Toast Casserole Recipe

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This recipe for French Toast Casserole is from A Memoir Of Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c margarine
1 c light brown sugar
1 t cinnamon
12 slices of white bread
5 eggs, beaten
1 1/2 c milk
Directions:
Directions:
Melt margarine in a 9 x 13 inch pan. Stir in sugar and cinnamon.
Place bread slices n double layer over sugar mixture. Beat eggs and milk together. Pour over bread slices. Cover and let stand in refrigerator overnight. In morning uncover and bake at 350º for 45 minutes.
Personal Notes:
Personal Notes:
You can use cinnamon bread also instead of white bread! Oui !

 

 

 

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