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Quick Mannicotti Recipe

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This recipe for Quick Mannicotti is from Cookin' with Curves 2009 Virginia Breast Cancer Foundation Fundraiser, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8-10 mannicotti shells
1 lb. ground beef
1/8 tsp. garlic powder
1/2 tsp. oregano
1/2 tsp salt
1/4 c. mayonnaise
1 c. shredded mozzarella cheese
1 15-oz. jar spaghetti sauce
1/3 c. grated Parmesan cheese
1 c. cottage cheese
Directions:
Directions:
• Cook shells according to directions, drain. Rinse in cold water; drain and set aside.
• Saute beef and garlic; drain off grease.
• Add cottage cheese, mzzarella, salt, and mayo to skillet; stir well.
• Stuff shells with meat; arrange in lightly greased 9"x13" dish.
• Combine spaghetti sauce and oregano; pour over mannicotti. Sprinkle with the Parmesan cheese.
• Cover and bake at 350º for 15 minutes; uncover and bake 10 minutes longer.

 

 

 

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