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Sparkling Raspberry Lemonade Recipe

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This recipe for Sparkling Raspberry Lemonade is from The O'Haver Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 (10 oz) pkg. frozen raspberries in syrup, thawed
2 (12 oz) cans frozen pink lemonade concentrate, thawed
2 (11 1/2 oz) cans frozen raspberry juice cocktail concentrate, thawed
12 cups water
4 (12 oz) cans lemon-lime soda pop
1 lemon, thinly sliced
Directions:
Directions:
Carefully spoon raspberries with syrup into 2 ice-cube trays. Add enough water to just cover raspberries. Freeze 2 hours or until firm. In very large plastic or glass pitcher, mix lemonade concentrate, raspberry juice concentrate and water. Refrigerate until serving time. Just before serving, stir soda pop into lemonade mixture. Place ice cubes in glasses; pour lemonade mixture over ice. Garnish with lemon slices.

 

 

 

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